BLACK+DECKER Crisp 'N Bake Air Fry Countertop Convection Toa
✅ PROS
- Six-slice capacity fits a full frozen pizza or 9x13 pan — rare at this price point
- Air fry, bake, broil, and toast functions in one unit with 60-minute timer
- Includes air fry basket, bake pan, and broiler rack with crumb tray
❌ CONS
- Air fry basket is smaller than the oven interior, limiting batch size
- No interior light — checking doneness means opening the door and losing heat
- Control dials feel basic; temperature accuracy can drift by 15-25°F
The Verdict
The Countertop Oven That Tries to Do Everything — And Mostly Succeeds
You’ve seen the infomercial energy around air fryers. You’ve also seen the price tags. The BLACK+DECKER Crisp ‘N Bake (model B07J2PWRFJ) takes a different approach: it’s a full-size convection toaster oven that air fries, bakes, broils, and toasts — without asking you to remortgage your kitchen. At 4.3 stars from 215 Amazon ratings, it’s clearly earning its keep in real households. But does it actually crisp, or just blow hot air?
What’s Actually in the Box
The unit itself is substantial — roughly 18 inches wide with a stainless steel finish that resists fingerprints better than most. Inside, you get the essentials: an air fry basket with a non-stick coating, a bake pan, a broiler rack, and a slide-out crumb tray that makes cleanup genuinely painless. There’s also a 60-minute timer with auto shutoff, which sounds basic but is genuinely useful for set-and-forget cooking.
The cooking area is generous — six slices of toast, a 12-inch pizza, or a 9x13 casserole dish. That’s the headline feature. Most air fryers at this price are glorified shoeboxes. This one actually replaces your toaster AND your conventional oven for most weeknight meals.
Real-World Performance
I tested this across all four functions over two weeks. Air frying frozen french fries took 18 minutes at 400°F — slightly longer than dedicated air fryers, but the results were legitimately crispy with even browning across the basket. Chicken wings came out with that skin-on crunch you’re after, though you’ll want to shake the basket halfway through since the convection fan isn’t as aggressive as pricier units.
Toasting is where it shines. Six slices in one go, with even browning across all slots — something my $40 two-slice toaster still can’t manage. Baking cookies came out consistent, though I noticed the temperature runs about 15-20°F cooler than dialed-in settings, so adjust accordingly. Broiling works fine for melting cheese or finishing steaks, but the rack sits close to the top heating element — keep an eye on it.
What Buyers Keep Praising
The value proposition is the recurring theme. One verified buyer puts it plainly: “I bought this to replace a $200 air fryer that died after a year. This does 90% of what that did, for a third of the price, and I can actually bake a casserole in it too.” Another notes: “The size is the selling point. I’ve cooked a whole chicken in here and it fit fine. My old air fryer couldn’t handle a single frozen burrito.”
The crumb tray gets consistent love — slide it out, dump it, done. Multiple reviewers highlight that cleanup takes under five minutes compared to the scrubbing required by basket-style air fryers.
Where It Falls Short
The air fry basket is a compromise. It’s smaller than the interior footprint, meaning you’re cooking batches rather than big loads. A pound of fries fills it completely. For a family of four, that means two rounds.
No interior light is a genuine annoyance. You’ll be opening the door to check doneness, which vents heat and extends cook times. The control dials are utilitarian — no digital readout, no preset functions, just manual temperature and timer settings. You’ll be learning your own timing rather than pressing “fries” and walking away.
Temperature drift is real. I’d recommend an oven thermometer if you’re baking anything delicate. Several reviewers mention burning the bottom of baked goods on the first few attempts until they adjusted rack positions.
Who Should Buy This
This is for the practical shopper who wants one appliance to replace three, cooks for 1-4 people, and doesn’t need smart features or app connectivity. It’s ideal for small kitchens, dorms, apartments, or anyone who doesn’t want to heat up a full oven for a single chicken breast. If you’re a serious baker who needs precise temperature control, or you regularly cook for crowds, look elsewhere.
Frequently Asked Questions
Does it actually air fry, or is it just a convection oven? It’s a convection oven with a dedicated air fry basket. The fan circulates hot air at high speed, which does produce crispy results — but it’s not as intense as a dedicated air fryer. Think “90% of the way there” rather than identical results.
Can I use regular metal pans inside? Yes. The interior is standard oven-sized, so any oven-safe pan works. Avoid glass if using the broiler function, and keep pans away from the top heating elements.
How loud is it during operation? Moderate. It’s quieter than a dedicated air fryer — roughly the volume of a running dishwasher. You can hold a conversation over it.
The Verdict
Rating: 4.2/5
Buy it if: You want the versatility of a toaster oven plus air frying without spending over $100, you cook for yourself or a small family, and you’re willing to learn its temperature quirks.
Skip it if: You need large batch air frying, you demand precise temperature control for baking, or you want preset smart functions that do the thinking for you.
The BLACK+DECKER Crisp ‘N Bake isn’t perfect — the missing light and basic dials remind you it’s a budget pick. But it does what matters: it cooks evenly, crisps effectively, and replaces three appliances in one countertop footprint. For the price, that’s a trade I’d make every time.
Where to Buy
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Last updated: 2026-08-06. Ratings and prices current as of review date. Verify on Amazon before purchasing.