365 by Whole Foods Market, Artichoke Quarters, 14.1 Ounce
✅ PROS
- Firm, meaty quarters that hold their shape through cooking — no mushy disintegration
- Clean, bright brine without the metallic aftertaste common in cheaper canned brands
- Glass jar packaging means no BPA-lined can concerns and easy to reseal leftovers
❌ CONS
- 14.1-ounce jar yields roughly 1.5 cups drained — some shoppers find portions small for the price
- Heavy salt presence; you'll want to rinse before using if you're watching sodium
The Verdict
Let’s be honest about artichokes: the canned ones usually taste like tin, and the fresh ones take 45 minutes to prep. This 14.1-ounce jar from Whole Foods’ 365 line sits in the middle — and for most home cooks, it’s the sweet spot.
What’s Actually in the Jar
You get artichoke quarters packed in water, salt, and citric acid. That’s it. No oil, no vinegar, no garlic — just artichokes and brine. The glass jar holds 14.1 ounces, and after draining you’re looking at roughly 1.5 cups of artichoke meat. That’s enough for a pasta dish for two, a pizza topping, or a solid addition to a salad.
How They Actually Perform
Here’s where this jar earns its 4.6-star rating. The quarters are firm. Not raw-crunchy, but with real structural integrity — they don’t collapse into stringy mush when you sauté them or fold them into a hot pasta. One reviewer noted, “Finally, artichokes that don’t turn to paste in my spinach dip. These actually hold their shape.” That texture consistency is the biggest differentiator versus store-brand cans.
The flavor is clean. The brine is bright and slightly tangy, without the metallic bite you get from many canned versions. The artichoke itself tastes like… artichoke. Earthy, slightly nutty, with that subtle sweetness. Rinse them if you’re sodium-conscious — they’re packed in a fairly aggressive salt solution.
What Buyers Consistently Praise
Across the 229 ratings, the recurring themes are texture and versatility. Shoppers use these for everything from antipasto platters to grain bowls to straight-out-of-the-jar snacks. One five-star reviewer put it simply: “These are the best jarred artichokes I’ve found at this price point. I buy three at a time.”
Another common thread: no woody bits. Cheaper brands often include tough outer leaves or fibrous chunks. The Whole Foods quarters are consistently tender, with the choke removed properly.
Where It Falls Short
The portion-to-price ratio is the main complaint. At 14.1 ounces in a glass jar, you’re paying for water weight and packaging. If you’re making a big batch of artichoke dip for a party, you’ll need two jars — and that adds up fast.
The salt level is genuinely high. One reviewer warned, “I made the mistake of not rinsing these before adding to my recipe, and the whole dish was salty.” Don’t skip the rinse step.
Finally, the glass jar is great for the environment but bad for your pantry shelf — it’s bulky and takes up real estate. Not a dealbreaker, just a storage consideration.
Who Should Buy This
- Pasta and pizza cooks who want artichokes that hold up to heat without disintegrating
- Salad lovers who want a clean, bright artichoke flavor without metallic notes
- Clean-label shoppers who prefer glass over can linings
Skip it if you need massive quantity for catering, or if you’re on a strict low-sodium diet (you’d need to rinse thoroughly, and even then it’s borderline).
FAQ
Q: Are these marinated or in plain water? A: Plain water with salt and citric acid. No oil, no herbs. Season them yourself.
Q: How many servings per jar? A: Roughly 3–4 servings as a side, or enough for one pasta dish for two people. Plan accordingly.
Q: Do these need refrigeration after opening? A: Yes — once opened, keep them in the fridge submerged in the brine. They’ll last about a week if you use clean utensils.
The Verdict
Buy it if you want reliable, firm, clean-tasting artichoke quarters for everyday cooking and you don’t mind paying a slight premium for glass packaging and better texture.
Skip it if you’re buying in bulk, feeding a crowd, or watching sodium closely — you’ll be better served by a larger can and a thorough rinse.
Rating: 4.6/5 — It’s not the cheapest option, but for texture and clean flavor, it’s the most dependable jar on the shelf.
Where to Buy
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Last updated: 2026-08-06. Ratings and prices current as of review date. Verify on Amazon before purchasing.